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Mon - Thur 9:00am to 5:00pm 313.287.2719
12-Week Vegetarian Culinary Nutrition Program. Each class includes a culinary demonstration and a nutrition education lecture. Topics covered include:
CULINARY DEMOS NUTRITION LECTURES
1. Ancient Grains Human Body Systems
2. Legumes Medical Terminology
3. Nuts & Seeds Nutrition & Cancer
4. Fruits & Veggies Nutrition & Immune System
5. Sprouts Nutrition & Oral Health
6. Food Preservation Nutrition & Diabetes
7. Mushrooms Therapeutic & Fad Diets
8. Sea Vegetables Nutrition & Viruses
9. Gluten Free Breads Nutrition & Detox
10.Micro-greens Nutrition & Essential Oils 11.Vegan Cookery Nutrition & Health Resources 12.Final Exam
Nutrition Education Speaker Programs
Eating Outside the Box for Youth
A community outreach program created to introduce youth to foods that they may not normally eat or have never tasted. The 60-minute program includes nutrition information, food samples, and door prizes.
Eating Outside the Box for Adults
A community outreach program created to introduce adult participants to ways of preventing or reducing their chances of developing diseases such as high blood pressure, high cholesterol, diabetes, cancer, Alzheimer's and obesity. The program also covers popular diets, the dangers of common pharmaceutical drugs, and how to create a healthy living plan.
AVC Kitchens Vegetarian Culinary Nutrition Classes
Lunch & Learn Seminars
An opportunity to enjoy a great vegetarian lunch while you learn valuable nutrition and health information. The 2-hour seminar covers different topics. Seminars to be announced.
ADVANCE CULINARY NUTRITION PROGRAM
Program being updated